When: Friday, April 16, 2010.
What: Two piece fish and chips, $7.25+tax; strawberry milkshake $2.75+tax
Back in April I finally had the chance to visit John's Lunch in Dartmouth. It is probably the one place that people recommend to me all the time. Even my sister's boss in New Brunswick said I should check it out.
John's Lunch is just a quick trip across the harbour in the ferry, or easily accessible by car or bus. When we stopped by on Friday afternoon it was packed! There's not a lot of waiting room inside, but we didn't have to wait too long for a booth. We each got the 2 piece fish and chips, and I got a strawberry milkshake. I don't know what possessed me to want a milkshake with my deep fried food, but a shake is something I enjoy at diners.
My strawberry milkshake, almost too thick to suck up the straw.
Interesting wall with bank notes from around the world.
Despite the busy pace of the packed restaurant, a waitress took our order quickly. We also did not have to wait long for our food. Those fryers were going non-stop.
I really liked the meal for the most part. You could tell the fish was fresh, but I found the batter was a tiny bit soggy on the inside. You could see the food being fried behind the counter and I think the fish was partially cooked, set aside, and then dropped back into the fryer as orders came up. This seemed like a good way to keep up with the orders, but maybe results in a not-so-crisp batter. It's a minor complaint though as I definitely think the fish and chips met my expectations. We got Kraft tartar sauce with our food, along with ketchup.
I hear John's Lunch is known for their fried clams, which isn't something I normally go for. I would like to try their poutine and the chicken fingers though. I will for sure go back to this place.
I give John's Lunch 4 little fishies out of 5.
